Mon, 23 November 2015
Jambeaux, everyone!!! We are continuing our series of podcasts on our same feed called the Magic Our Way Field Reports. To remind the listener, these shows will not be a regular segment due to the fact that these are podcasts we record straight on location at a Disney park or Disney event. You can call it our "on location" podcasts. We grab the portable studio and record anything from a mini trip report or attraction audio or interviews.
On this particular show, The Magic Our Way Podcast takes a trip down to Walt Disney World to celebrate their 100th show, experience Epcot’s Food and Wine Festival, and to experience the race atmosphere of the Wine and Dine Half Marathon.
On this field report, Danny, Kevin, and Eli report on their lunch at the Be Our Guest Restaurant on their first day in the parks. Give it a listen!
As always, we promise to give the Disney fan a voice!
What did you think about our review? Did you have a different experience? Any comments? Share them at email@example.com.
Visit us on our website, www.magicourway.com, and send us a Speakpipe message or email us at firstname.lastname@example.org. Call or TEXT us at (815) MOWICAN (669-4226). We love to hear from any and all of our listeners.
Give us a listen, ya’ heard! Click the link below to listen now.
Magic out!!! Kwaherini!!!
Bad Ideas Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
Farrar Hudkins (www.farrarhudkins.com)